This is a story about two friends: Bánh Nậm (rice paste with spiced shrimp and pork) and Bánh Lọc (cassava paste with spiced shrimp and pork). They are similar, and they are different.
Bánh Nậm
They are the bánh (dishes made of flour or paste) and the renowned specialities of Huế – the formal capital of Việt Nam. Many travellers come to Huế and search for Nậm & Lọc (these strangers must have heard a lot about them). The local people who live far from home come back and look for the familiar tastes of Nậm & Lọc.
Nậm (made of rice paste) and Lọc (made of cassava paste) both have shrimp and pork in their ingredients. While well-chopped and spiced mixture of shrimp and pork is topped in Nậm, a whole shrimp with shell and a thin piece of pork are visually seen through the transparent coat of steamed cassava paste.
Nậm loves her outfit made of green banana leaf or dong (a kind of leaf whose scientific name is Phrynium placentarium) and wears it all the time. Lọc is a naughty guy. Sometimes he puts on the same banana leaf outfit as Nậm does, but sometimes he just enjoys being uncovered. Huế people call him Lọc Gói (wrapped Lọc) when he has clothes on and Lọc Trần (topless Lọc) when he goes naked.
Bánh Lọc Trần
Both Nậm and Lọc are fond of being steamed in a big steamer. They feel more beautiful and aromatic after going out of that smoky steamer. But there is time when Lọc decides to stay naked, he prefers bobbing on the boiling water.
Although they both like nước mắm (fish sauce) but the nước mắm for Lọc is more salty as his flex is tougher (it’s just my guess). So be sure to dip Lọc and Nậm in the right nước mắm, or you won’t have a good bite of Huế specialties. One more thing, you should have Bánh Nậm with a spoon and have Bánh Lọc with a fork or chopsticks.
Many people admire the slim and tender Bánh Nậm, the others love chewy and sexy Bánh Lọc. How about you?
Some images about Nam and Loc
Where to eat:
Mụ Đỏ
Add: 7 Nguyễn Bỉnh Khiêm Str.
Tel: +84 54 354 1182
Hàng Me Mẹ
Add: Võ Thị Sáu Str.
Tel: +84 54 384 8402
Adapted from lanhue
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